Angelicioxs Studio added new photo in Weekly Private Workshop
Jun 27, 2023 at 10:39 am —
Private Class 3D Jelly Flora Cake

Private Class 3D Jelly Flora Cake

RM 598.00

Special arrangement Private 3D Jelly class by Instructor Jessica  sutibale for 1 to 1 or besties, family  gathering / party in small group  Fee: 1 to 1 RM 598 2 pax RM1100 ( RM550 / pax) 3 Pax RM 1432 ( RM 480 / pax) 4 Pax RM 1600 ( RM400/ pax) Package inclusive 2x 4’’ and 8’’ jelly   2 packs Jelly powder. *Tools only provided during workshop.  Please PM for details, design (only 1 theme per workshop)  and package Whats app :0162012338  read more
Angelicioxs Studio added new photo in Baking & Culinary - Baking Workshop
Jun 16, 2023 at 12:13 pm —
3D Flora Jelly Art Workshop

3D Flora Jelly Art Workshop

RM 398.00

3D Flora Jelly Art Intermediate Tulip Class   Date : 8/7/2023 Time : 10am-2pm Location: Angelicioxs Course fees: Rm398 Early Bird price RM 388 registration before 30/6   What you will learn - Recipe and technic to cook jelly to transparent (demo) - How to cook jelly to the right texture for injection - Injection technic and Hands on to make your own 8 inch jelly cake and 1 small jelly - How to use colouring - How to create flowers, leaf, buds etc Fees include: - Full recipe - needle & syringe💉 - 2 Packet Jelly powder Terms and conditions: *Full payment is required upon confirmation, no refund, no carry forward, but transferable to 3rd party only for same day event *Minimum 2 pax to kick off the workshop . Otherwise; studio reserved the right to postpone or refund.     read more
Angelicioxs Studio added 2 new photos in Baking & Culinary - Baking Workshop
Jun 16, 2023 at 08:47 am —
Basic Swirl Sourdough and Focaccia Workshop
Ang Ku Kueh and Kuih Pandan Puteri Ayu Workshop
Angelicioxs Studio added new photo in Baking & Culinary - Baking Workshop
Jun 8, 2023 at 11:26 am —
Macaron Workshop

Macaron Workshop

RM 338.00

Date:  25th June 2023, Sunday Time : 10am- 3pm @Angelicioxs Studio Early Bird : RM328 before 15/6, normal price RM338 Conduct by Chef Shawn Limited to 5 pax  4 patterns: ( approxiamtely  24pcs) FOC Kitchen Thermometer for first 3 pax registration and full payment.   You will learn how to : - hands on mixing batter ​- handling right temperature - pipe the macarons - bake and decor macarons   Chef will demo how to prepare: Filling: Salted caramel + Orange Passion Fruit cream Terms and conditions: *Full payment is required upon confirmation, no refund, no carry forward, but transferable to 3rd party only for same day event *Minimum 2 pax to kick off the workshop . Otherwise; studio reserved the right to postpone or refund. read more
Angelicioxs Studio added new photo in Baking & Culinary - Baking Workshop
Jun 6, 2023 at 04:28 pm —
Roll Cake Workshop

Roll Cake Workshop

RM 420.00

*Roll Cake Class* Date : 17/6 Time : 10am-1:30pm @Angelicioxs Studio Fee : *RM420* Chef Ashley@Gifted Pasteserrie Studio  FOC: Oven Thermometer for first 3 pax registrations ( worth rm15)   *Flavour to Learn* ✅Chocolate Caramel Roll Cake ✅Charcoal Blueberry Cheese Roll   What to Learn  ✅Moist Chocolate Roulade Sponge  ✅Moist Charcoal Roulade  ✅Caramel Sauce  ✅Blueberry Jam ✅Cream Cheese Filling ✅Chocolate Chantilly Cream  ✅Cake Coating & Rolling Techniques  ✅Roll Cake Decorating Skills    ❤️Recipe in EN & CN   ❤️Completion Certificate will be provided Terms and conditions: *Full payment is required upon confirmation, no refund, no carry forward, but transferable to 3rd party only for same day event *Minimum 2 pax to kick off the workshop . Otherwise; studio reserved the right to postpone or refund. read more
Angelicioxs Studio added new photo
May 19, 2023 at 05:58 pm —
Basic Swirl Sourdough and Foccacia Workshop

Basic Swirl Sourdough and Foccacia Workshop

RM 398.00

Calling all bread lovers and baking enthusiasts! Are you ready to unlock the secrets of sourdough?  In our hands-on workshop, you'll discover the art and science behind creating mouthwatering Basic Swirl Sourdough Country Bread and delightful Focaccia.  Plus, we're adding a twist of vibrant natural colors to your bread by using turmeric, blue pea flower, and more!  Here's what you'll learn during the workshop: 1️⃣ Sourdough Starter (Hands-On): Get your hands dirty as we guide you through the process of creating your very own sourdough starter. You'll witness the magic of fermentation firsthand! 2️⃣ Sourdough Baking (Demo & Scoring): Watch in awe as we demonstrate the art of sourdough baking, including expert techniques for scoring your bread to achieve that perfect crust. 3️⃣ Sourdough Bread Making (Hands-On): Roll up your sleeves and dive into the fascinating world of sourdough bread making. From lamination and shaping to coiling, folding, and scoring, we'll cover it all! 4️⃣ Lamination, Shaping, Coiling, Folding, and Scoring Method: Master the intricate process of lamination and learn essential techniques for shaping, coiling, folding, and scoring your sourdough creations like a pro! 5️⃣ Focaccia (Demo): We won't stop at just bread! Witness a live demonstration of making fluffy and flavorful focaccia that will leave you craving for more. 6️⃣ Bakers' Percentage for Varied Flour Ratio: Discover the secrets of bakers' percentage and learn how to play with different flour ratios to achieve diverse textures and flavors in your bread.   As a participant, you'll receive a full set of recipes to recreate these masterpieces at home. But that's not all! You'll also take home a colored combined dough, a starter, and an organic probiotic drink.    To satisfy your taste buds, we'll indulge in a mouthwatering sourdough bread and focaccia tasting session, complemented by freshly brewed coffee or tea. ☕🍽️ But the fun doesn't stop there! We'll create a supportive online community where you can share your baking adventures, ask questions, and connect with fellow sourdough enthusiasts.   Don't forget to bring the following items to the workshop: 📦 1 x A4 size transparent plastic container 🏺 1 x Small jar (3 oz) - clean and dry for your starter during the workshop 📅 Mark your calendars: 10th June 2023 🕒 Time: 2pm - 6pm Early Bird Pirce at RM 388 📍 Location: @Angelicioxs Studio Instructor : Kreenah @Originah Sourdough FOC one weighing scale for  first 3 pax registration .    🎟️ Limited slots available! Secure your spot now by visiting our website or contacting us 0162012338 Get ready to embark on a sourdough journey like no other! 🌟✨ #SourdoughWorkshop #BreadLoversUnite #BakeWithPassion #SourdoughAdventures #JoinTheFun #ArtOfBaking #FocacciaLove #ColorfulBread   Terms and conditions: *Full payment is required upon confirmation, no refund, no carry forward, but transferable to 3rd party only for same day event *Minimum 2 pax to kick off the workshop . Otherwise; studio reserved the right to postpone or refund.   read more
Angelicioxs Studio added 2 new photos in Baking & Culinary - Baking Workshop
May 18, 2023 at 10:22 am —
Sourdough Discards Workshop
3D Flora Jelly and Koi Workshop
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